The Outback Steakhouse’s Steakhouse Salad contains between 150 – 1170 calories. It has 45 g of fat, including 16 g of saturated fat and 1 g of trans fat. It also has 53 g of protein, 66 g of carbohydrates, and 8 g of sugars. It has 110 mg of cholesterol and 2060 mg of sodium.
Nutrition
| Calories | 910 Cal |
| Total Fat (g) | 45 |
| Saturated Fat (g) | 16 |
| Trans Fat (g) | 1 |
| Cholesterol (mg) | 110 |
| Sodium (mg) | 2060 |
| Carbohydrate (g) | 66 |
| Total Fiber (g) | 3 |
| Sugar (g) | 8 |
| Protein (g) | 55 |
Steakhouse Salad Calories
Allergens
Dairy and Blue cheese.
Ingredients
- Seared center-cut sirloin
- Mixed greens
- Aussie Crunch
- Tomatoes
- Red onions
- Green onions
- Cinnamon pecans
- Blue Cheese crumbles
- Danish Blue Cheese vinaigrette
