The Outback Steakhouse’s Butter Cake contains between 160 – 1390 calories. It has 53 g of fat, including 32 g of saturated fat and 2 g of trans fat. It also has 9 g of protein, 110 g of carbohydrates, and 76 g of sugars. It has 200 mg of cholesterol and 500 mg of sodium.
Nutrition
| Calories | 940 Cal |
| Total Fat (g) | 53 |
| Saturated Fat (g) | 32 |
| Trans Fat (g) | 2 |
| Cholesterol (mg) | 200 |
| Sodium (mg) | 500 |
| Carbohydrate (g) | 110 |
| Total Fiber (g) | 1 |
| Sugar (g) | 76 |
| Protein (g) | 9 |
Butter Cake Calories
Allergens
Milk, Eggs, and Flour.
Ingredients
- vanilla extract
- Baking powder
- Sugar
